How Leveraging a Restaurant Task Management System Enhances Operational EfficienciesMay 3, 2024
In the fast-paced environment of restaurants, efficiency and coordination between teams are crucial for success. With the constant juggling of tasks ranging from food preparation, organization, cleaning, to customer service, a robust task management system can streamline operations, reduce errors, and enhance overall productivity. One such tool that stands out in this regard is opsi, a platform designed specifically to cater to the multifaceted needs of the restaurant business.
Boosting Efficiency in Restaurant Employee TrainingJanuary 19, 2024
In an industry with high turnover, efficient and effective employee training is crucial. The advent of technology systems offers restaurateurs new methods to optimize their training processes. Let's explore how leveraging technology can elevate restaurant employee training.
Earn with opsi's New Referral Program!October 21, 2023
If you've been experiencing the benefits that opsi provides, it's time to share the good news with your network. Introducing opsi's brand new referral program that lets you earn while you help others level up their restaurant operations.
Opsi and Plate IQ Partner to Continue Innovating Restaurant Operations & Accounts PayableAugust 29, 2023
Restaurants are rife with paperwork – think menus, recipe cards, invoices and lists. Opsi allows restaurant teams, both front and back of house, to benefit from a singular source of truth within its application. And, Plate IQ lets restaurants organize invoices by line item and pay vendors from one application, whether they have paper invoices, emails, or screenshots. This integration and partnership will allow restaurants to get back to the work they were made for.
Are You Ready for Gen Z in Your Kitchen?June 27, 2023
While many people think that Generation Z is mostly kids, the truth is that the oldest among this generation are in their early to mid-twenties. Gen Z has already entered the workforce. You likely already have people from this generation working for you, and if you don’t, you will soon. So: Are you ready for Gen Z in your kitchen?