General Managers
Optimize your restaurant’s operations
Managing daily operations, controlling costs, and ensuring smooth communication across teams requires the right tools. Opsi delivers real-time insights, automation, and seamless collaboration, helping to improve efficiency and maximize profitability.
Key features for General Managers
Streamline operations with tools that drive efficiency, accuracy, and profitability.
Real-time food costing & invoice ingestion
- Automate invoice processing and reduce manual data entries.
- Get accurate food costs with real-time price updates from invoices.
- Maintain profit margins with up-to-date ingredient pricing.
Task management for your team
- Build and manage your recipe book.
- Plan and execute food prep with precision.
- Ensure consistency with structured workflows.
Smarter inventory control
- Customize inventory guides to streamline counts based on your specific needs.
- Automate costs with invoice-backed price updates.
- Export inventory for periodic reporting, or to share with your accounting team.
Actionable insights & reporting
- Track menu profitability and ingredient trends over time.
- Identify cost-saving opportunities with detailed reports.
- Access real-time updates from your Chefs and Accountants.
