Frequently asked questions about opsi

Chefs, culinary professionals, kitchen teams, restaurant owners, managers, you name it! Whether you’re a large multi-location operation or a small one-off operation, opsi can work for you.

Opsi is best-in-class at keeping all of your recipes and prep lists organized, costed, secure, and easily accessible. Opsi is also perfect for training new team members by giving immediate access to key information. Users reported up to an 80% reduction in time devoted to training new cooks.

Cost savings and peace of mind!

Restaurants save up to $40,000 in annual cost of goods through recipe costing on opsi. Save on average $15,000 / year per location on efficiency and training practices.

As an owner/operator, opsi brings both your managers and team members together into one app to centralize key assets, task management, and communication.

It all depends on how swiftly you are able to input your recipes and prep lists into the system. We also offer the option to input this data for you! We’ve seen teams get started in as little as 24 hours, but it can take up to week.

Opsi has competitive pricing and is based on your operational needs. Please see our pricing chart here.

To get your operation started on opsi with a free trial, please use the registration link here. Alternatively, you can contact sales and setup a free demo. Once you get in touch we can begin the onboarding process.

We are here to answer any of your questions at [email protected], or you can setup a free demo!

Existing customers please use our knowledge base located here. Can’t find an answer? Contact us at [email protected] with any issues you may be facing.