A better way to keep your kitchen team on task
Task lists designed specifically for culinary professionals to manage food prep and maximize efficiencies.
ORGANIZE
From chaos to clarity
Use food-specific prep lists and operational checklists to maximize workflow efficiencies. Leverage task lists that provide important details, reduce errors & waste, increase productivity, and deliver high-quality dishes consistently.
ASSIGN
Focus on what matters
To optimize task management, assign task roles based on user needs. Ensuring users only see relevant tasks reduces clutter, streamlines workflow, improves communication, and enhances productivity.
COLLABORATE
Team up and get more done
Cloud-based task management supports transparency, promotes accountability, identifies bottlenecks, and keeps your team connected.
TRACK
Effortless oversight
Gain a level of visibility that not only promotes accountability and transparency, but also allows managers to more effectively allocate resources, adjust priorities, and make informed decisions.
“A workflow tool like opsi is the surest way to ensure operational consistency through any challenges. We would never open or operated a business without one.”
Gary LaMorte
Founder – Honest Hospitality
